About
From the Arabian Sea to the global market.
A premium frozen seafood exporter from India — committed to quality, food safety and long-term partnerships since 2007.
Our story
J J Seafoods
J J Seafoods, rose on the horizon of international quality seafood market in 2007 with the restless efforts of dynamic, adventurous and born fisherman Mr. Narayan Khetalpar & their son Satish Khetalpar & Pankaj Khetalpar.
Their dedication, hard work skill to set up team, consciousness by birth, leads the companies to a remarkable height with an identity in international market of frozen sea food. The unit is located at Mangrol, Gujarat, India — a clean and pollution free area on Veraval - Porbandar coastal highway and productive zone of Arabic Sea (northern most on west coast of India).
Our journey
Milestones that shaped J J Seafoods
2007
Foundation & inception
Established in Mangrol, Gujarat by Mr. Narayan Khetalpar with his sons Satish Khetalpar and Pankaj Khetalpar — founded on a single vision: to take Indian frozen seafood to the world.
Growth
Infrastructure & capacity
Expansion of modern processing units and cold storage facilities along the Veraval–Porbandar coastal highway, built around strict hygiene, cold-chain integrity and consistent throughput.
Expansion
Going global
Operations scaled to serve major international markets across North America, Europe, East Asia, South East Asia, the Middle East and Oceania.
Today
An EU-approved plant
Recognised as a trusted, EU-approved seafood processing plant delivering premium marine products to buyers worldwide.